Cilantro

One of the most popular fresh herbs, this cilantro is fast growing and highly aromatic. It has broad, celery-like stems that are perfect for bunching. Its unmistakable sharp scent and taste have made it the staple herb in salsa and other Mexican dishes. Sometimes called Chinese parsley, its distinctive aroma and flavor is also part of Caribbean and Asian foods, lending flavor to recaito, salsas, curries, salads, chutneys, herbed butters, and meat marinades.

» Type:  Annual

» Spacing:  12 inches

» Height:  15 inches

» Culinary Use:  Mexican, Caribbean and Asian cuisine